Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
Protein
24.5g
24.5% of daily value
Carbohydrates
0g
Fat
0g
Nutrition Facts
Serving Size 100 grams (100g)
Calories
1270
% Daily Value*
Total Fat 22.1
28%
Total fat (NLEA) 0
0%
Total lipid (fat) 22.1g
Cholesterol 94mg
31%
Sodium 49mg
2%
Total Carbohydrate 1270kJ
462%
Dietary Fiber 0g
0%
Total Sugars 0
Protein 24.5g
49%
Vitamin C 0mg
0%
Vitamin D 0
0%
Iron 1.64mg
9%
Calcium 16mg
1%
Potassium 298mg
6%
Phosphorus 183mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.