Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled
Protein
24.1g
24.1% of daily value
Carbohydrates
0g
Fat
0g
Nutrition Facts
Serving Size 100 grams (100g)
Calories
354
% Daily Value*
Total Fat 27.9
36%
Total fat (NLEA) 0
0%
Total lipid (fat) 27.9g
Cholesterol 83mg
28%
Sodium 63mg
3%
Total Carbohydrate 354kcal
129%
Dietary Fiber 0g
0%
Total Sugars 0
Protein 24.1g
48%
Vitamin C 0mg
0%
Vitamin D 0
0%
Iron 2.23mg
12%
Calcium 13mg
1%
Potassium 332mg
7%
Phosphorus 178mg
14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.