Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled
Protein
28g
28% of daily value
Carbohydrates
0g
Fat
0g
Nutrition Facts
Serving Size 100 grams (100g)
Calories
234
% Daily Value*
Total Fat 12.7
16%
Total fat (NLEA) 0
0%
Total lipid (fat) 12.7g
Cholesterol 92mg
31%
Sodium 59mg
3%
Total Carbohydrate 234kcal
85%
Dietary Fiber 0g
0%
Total Sugars 0
Protein 28g
56%
Vitamin C 0mg
0%
Vitamin D 0
0%
Iron 1.7mg
9%
Calcium 22mg
2%
Potassium 355mg
8%
Phosphorus 223mg
18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.