Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and sorghum flour

Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and sorghum flour

Protein

5.65g

5.65% of daily value

Carbohydrates

40.2g

40.2% of daily value

Fat

0g

Nutrition Facts

Serving Size 100 grams (100g)

Calories

257

% Daily Value*

Total Fat 8.2

11%

Total fat (NLEA) 0

0%

Total lipid (fat) 8.2g

Cholesterol 0

0%

Sodium 544mg

24%

Total Carbohydrate 257kcal

93%

Dietary Fiber 0g

0%

Total Sugars 0

Protein 5.65g

11%

Vitamin C 0

0%

Vitamin D 0

0%

Iron 0.89mg

5%

Calcium 41mg

3%

Potassium 165mg

4%

Phosphorus 128mg

10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.