Rolls, gluten-free, whole grain, made with tapioca starch and brown rice flour
Protein
11.8g
11.8% of daily value
Carbohydrates
44.3g
44.3% of daily value
Fat
0g
Nutrition Facts
Serving Size 100 grams (100g)
Calories
1380
% Daily Value*
Total Fat 11.6
15%
Total fat (NLEA) 0
0%
Total lipid (fat) 11.6g
Cholesterol 0
0%
Sodium 507mg
22%
Total Carbohydrate 1380kJ
502%
Dietary Fiber 0g
0%
Total Sugars 0
Protein 11.8g
24%
Vitamin C 0
0%
Vitamin D 0
0%
Iron 1.64mg
9%
Calcium 118mg
9%
Potassium 273mg
6%
Phosphorus 233mg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.