Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
Protein
25.2g
25.2% of daily value
Carbohydrates
0g
Fat
0g
Nutrition Facts
Serving Size 100 grams (100g)
Calories
231
% Daily Value*
Total Fat 13.7
18%
Total fat (NLEA) 0
0%
Total lipid (fat) 13.7g
Cholesterol 83mg
28%
Sodium 67mg
3%
Total Carbohydrate 231kcal
84%
Dietary Fiber 0g
0%
Total Sugars 0
Protein 25.2g
50%
Vitamin C 0
0%
Vitamin D 0
0%
Iron 2.01mg
11%
Calcium 10mg
1%
Potassium 313mg
7%
Phosphorus 203mg
16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.