Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, raw
Protein
23.2g
23.2% of daily value
Carbohydrates
0g
Fat
0g
Nutrition Facts
Serving Size 100 grams (100g)
Calories
597
% Daily Value*
Total Fat 5.52
7%
Total fat (NLEA) 0
0%
Total lipid (fat) 5.52g
Cholesterol 76mg
25%
Sodium 73mg
3%
Total Carbohydrate 597kJ
217%
Dietary Fiber 0g
0%
Total Sugars 0
Protein 23.2g
46%
Vitamin C 0mg
0%
Vitamin D 0µg
0%
Iron 2.25mg
13%
Calcium 2mg
0%
Potassium 308mg
7%
Phosphorus 208mg
17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.