Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, raw
Protein
18.1g
18.1% of daily value
Carbohydrates
0.13g
0.13% of daily value
Fat
0g
Nutrition Facts
Serving Size 100 grams (100g)
Calories
1000
% Daily Value*
Total Fat 18.5
24%
Total fat (NLEA) 0
0%
Total lipid (fat) 18.5g
Cholesterol 66mg
22%
Sodium 61mg
3%
Total Carbohydrate 1000kJ
364%
Dietary Fiber 0g
0%
Total Sugars 0
Protein 18.1g
36%
Vitamin C 0mg
0%
Vitamin D 0µg
0%
Iron 1.3mg
7%
Calcium 10mg
1%
Potassium 277mg
6%
Phosphorus 165mg
13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.