Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
Protein
25.6g
25.6% of daily value
Carbohydrates
0g
Fat
0g
Nutrition Facts
Serving Size 100 grams (100g)
Calories
1080
% Daily Value*
Total Fat 16.5
21%
Total fat (NLEA) 0
0%
Total lipid (fat) 16.5g
Cholesterol 93mg
31%
Sodium 66mg
3%
Total Carbohydrate 1080kJ
393%
Dietary Fiber 0g
0%
Total Sugars 0
Protein 25.6g
51%
Vitamin C 0mg
0%
Vitamin D 0.1µg
1%
Iron 1.98mg
11%
Calcium 11mg
1%
Potassium 313mg
7%
Phosphorus 191mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.