Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled
Protein
22.1g
22.1% of daily value
Carbohydrates
0g
Fat
0g
Nutrition Facts
Serving Size 100 grams (100g)
Calories
1510
% Daily Value*
Total Fat 29.6
38%
Total fat (NLEA) 0
0%
Total lipid (fat) 29.6g
Cholesterol 99mg
33%
Sodium 76mg
3%
Total Carbohydrate 1510kJ
549%
Dietary Fiber 0g
0%
Total Sugars 0
Protein 22.1g
44%
Vitamin C 0mg
0%
Vitamin D 0.1µg
1%
Iron 1.88mg
10%
Calcium 19mg
1%
Potassium 270mg
6%
Phosphorus 178mg
14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.