Veal, variety meats and by-products, tongue, cooked, braised
Protein
25.8g
25.8% of daily value
Carbohydrates
0g
Fat
0g
Nutrition Facts
Serving Size 100 grams (100g)
Calories
202
% Daily Value*
Total Fat 10.1
13%
Total fat (NLEA) 0
0%
Total lipid (fat) 10.1g
Cholesterol 238mg
79%
Sodium 64mg
3%
Total Carbohydrate 202kcal
73%
Dietary Fiber 0g
0%
Total Sugars 0
Protein 25.8g
52%
Vitamin C 6mg
7%
Vitamin D 0
0%
Iron 2.09mg
12%
Calcium 9mg
1%
Potassium 162mg
3%
Phosphorus 166mg
13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.