Lamb, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised
Protein
28.4g
28.4% of daily value
Carbohydrates
0g
Fat
0g
Nutrition Facts
Serving Size 100 grams (100g)
Calories
243
% Daily Value*
Total Fat 13.5
17%
Total fat (NLEA) 0
0%
Total lipid (fat) 13.5g
Cholesterol 106mg
35%
Sodium 72mg
3%
Total Carbohydrate 243kcal
88%
Dietary Fiber 0g
0%
Total Sugars 0
Protein 28.4g
57%
Vitamin C 0mg
0%
Vitamin D 0
0%
Iron 2.14mg
12%
Calcium 20mg
2%
Potassium 257mg
5%
Phosphorus 166mg
13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.