Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw
Protein
18.2g
18.2% of daily value
Carbohydrates
0g
Fat
0g
Nutrition Facts
Serving Size 100 grams (100g)
Calories
215
% Daily Value*
Total Fat 15.2
19%
Total fat (NLEA) 0
0%
Total lipid (fat) 15.2g
Cholesterol 66mg
22%
Sodium 73mg
3%
Total Carbohydrate 215kcal
78%
Dietary Fiber 0g
0%
Total Sugars 0
Protein 18.2g
36%
Vitamin C 0
0%
Vitamin D 0
0%
Iron 1.48mg
8%
Calcium 10mg
1%
Potassium 295mg
6%
Phosphorus 173mg
14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.