Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy
Protein
5.77g
5.77% of daily value
Carbohydrates
15g
15% of daily value
Fat
0g
Nutrition Facts
Serving Size 100 grams (100g)
Calories
131
% Daily Value*
Total Fat 5.18
7%
Total fat (NLEA) 0
0%
Total lipid (fat) 5.18g
Cholesterol 13mg
4%
Sodium 307mg
13%
Total Carbohydrate 131kcal
48%
Dietary Fiber 0g
0%
Total Sugars 0.59g
Protein 5.77g
12%
Vitamin C 3.7mg
4%
Vitamin D 0µg
0%
Iron 1mg
6%
Calcium 14mg
1%
Potassium 90mg
2%
Phosphorus 57mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.