Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce
Protein
10.6g
10.6% of daily value
Carbohydrates
7.9g
7.9% of daily value
Fat
0g
Nutrition Facts
Serving Size 100 grams (100g)
Calories
143
% Daily Value*
Total Fat 7.7
10%
Total fat (NLEA) 0
0%
Total lipid (fat) 7.7g
Cholesterol 27mg
9%
Sodium 217mg
9%
Total Carbohydrate 143kcal
52%
Dietary Fiber 0g
0%
Total Sugars 1.31g
Protein 10.6g
21%
Vitamin C 12.8mg
14%
Vitamin D 0µg
0%
Iron 1.24mg
7%
Calcium 24mg
2%
Potassium 209mg
4%
Phosphorus 90mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.