Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce
Protein
9.96g
9.96% of daily value
Carbohydrates
7.9g
7.9% of daily value
Fat
0g
Nutrition Facts
Serving Size 100 grams (100g)
Calories
144
% Daily Value*
Total Fat 7.89
10%
Total fat (NLEA) 0
0%
Total lipid (fat) 7.89g
Cholesterol 24mg
8%
Sodium 222mg
10%
Total Carbohydrate 144kcal
52%
Dietary Fiber 0g
0%
Total Sugars 1.31g
Protein 9.96g
20%
Vitamin C 13mg
14%
Vitamin D 0.2µg
1%
Iron 0.81mg
5%
Calcium 27mg
2%
Potassium 260mg
6%
Phosphorus 107mg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.