Fish and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce
Protein
7.79g
7.79% of daily value
Carbohydrates
4.64g
4.64% of daily value
Fat
0g
Nutrition Facts
Serving Size 100 grams (100g)
Calories
104
% Daily Value*
Total Fat 5.99
8%
Total fat (NLEA) 0
0%
Total lipid (fat) 5.99g
Cholesterol 19mg
6%
Sodium 255mg
11%
Total Carbohydrate 104kcal
38%
Dietary Fiber 0g
0%
Total Sugars 1.5g
Protein 7.79g
16%
Vitamin C 14.7mg
16%
Vitamin D 0.2µg
1%
Iron 0.42mg
2%
Calcium 26mg
2%
Potassium 258mg
5%
Phosphorus 153mg
12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.