Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce
Protein
8.04g
8.04% of daily value
Carbohydrates
4.33g
4.33% of daily value
Fat
0g
Nutrition Facts
Serving Size 100 grams (100g)
Calories
106
% Daily Value*
Total Fat 6.22
8%
Total fat (NLEA) 0
0%
Total lipid (fat) 6.22g
Cholesterol 20mg
7%
Sodium 250mg
11%
Total Carbohydrate 106kcal
39%
Dietary Fiber 0g
0%
Total Sugars 1.56g
Protein 8.04g
16%
Vitamin C 13.2mg
15%
Vitamin D 0.2µg
1%
Iron 0.4mg
2%
Calcium 20mg
2%
Potassium 253mg
5%
Phosphorus 156mg
12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.