Bread, gluten free

Bread, gluten free

Protein

4.31g

4.31% of daily value

Carbohydrates

45.8g

45.8% of daily value

Fat

0g

Nutrition Facts

Serving Size 100 grams (100g)

Calories

248

% Daily Value*

Total Fat 5.24

7%

Total fat (NLEA) 0

0%

Total lipid (fat) 5.24g

Cholesterol 0mg

0%

Sodium 447mg

19%

Total Carbohydrate 248kcal

90%

Dietary Fiber 0g

0%

Total Sugars 3.53g

Protein 4.31g

9%

Vitamin C 0mg

0%

Vitamin D 0µg

0%

Iron 2.63mg

15%

Calcium 138mg

11%

Potassium 75mg

2%

Phosphorus 51mg

4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.