Rice, brown, with vegetables, soy-based sauce, NS as to fat
Protein
2.27g
2.27% of daily value
Carbohydrates
19.2g
19.2% of daily value
Fat
0g
Nutrition Facts
Serving Size 100 grams (100g)
Calories
105
% Daily Value*
Total Fat 2.02
3%
Total fat (NLEA) 0
0%
Total lipid (fat) 2.02g
Cholesterol 0mg
0%
Sodium 352mg
15%
Total Carbohydrate 105kcal
38%
Dietary Fiber 0g
0%
Total Sugars 1.58g
Protein 2.27g
5%
Vitamin C 0.6mg
1%
Vitamin D 0µg
0%
Iron 0.5mg
3%
Calcium 8mg
1%
Potassium 87mg
2%
Phosphorus 72mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.