Soy based sauce, for use with vegetables

Soy based sauce, for use with vegetables

Protein

1.65g

1.65% of daily value

Carbohydrates

20.1g

20.1% of daily value

Fat

0g

Nutrition Facts

Serving Size 100 grams (100g)

Calories

89

% Daily Value*

Total Fat 0.15

0%

Total fat (NLEA) 0

0%

Total lipid (fat) 0.15g

Cholesterol 0mg

0%

Sodium 1100mg

48%

Total Carbohydrate 89kcal

32%

Dietary Fiber 0g

0%

Total Sugars 10.1g

Protein 1.65g

3%

Vitamin C 0mg

0%

Vitamin D 0µg

0%

Iron 0.34mg

2%

Calcium 9mg

1%

Potassium 88mg

2%

Phosphorus 34mg

3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.