Fish, cooked, as ingredient

Fish, cooked, as ingredient

Protein

19.4g

19.4% of daily value

Carbohydrates

0g

Fat

0g

Nutrition Facts

Serving Size 100 grams (100g)

Calories

82

% Daily Value*

Total Fat 0.56

1%

Total fat (NLEA) 0

0%

Total lipid (fat) 0.56g

Cholesterol 66mg

22%

Sodium 115mg

5%

Total Carbohydrate 82kcal

30%

Dietary Fiber 0g

0%

Total Sugars 0g

Protein 19.4g

39%

Vitamin C 0mg

0%

Vitamin D 0.5µg

3%

Iron 0.23mg

1%

Calcium 15mg

1%

Potassium 322mg

7%

Phosphorus 305mg

24%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.