Wheat bun as ingredient in sandwiches

Wheat bun as ingredient in sandwiches

Protein

11.4g

11.4% of daily value

Carbohydrates

45.4g

45.4% of daily value

Fat

0g

Nutrition Facts

Serving Size 100 grams (100g)

Calories

264

% Daily Value*

Total Fat 3.98

5%

Total fat (NLEA) 0

0%

Total lipid (fat) 3.98g

Cholesterol 0mg

0%

Sodium 440mg

19%

Total Carbohydrate 264kcal

96%

Dietary Fiber 0g

0%

Total Sugars 5.2g

Protein 11.4g

23%

Vitamin C 0.1mg

0%

Vitamin D 0µg

0%

Iron 3.15mg

18%

Calcium 161mg

12%

Potassium 189mg

4%

Phosphorus 166mg

13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.