Carrots, cooked, as ingredient
Protein
0.98g
0.98% of daily value
Carbohydrates
10.7g
10.7% of daily value
Fat
0g
Nutrition Facts
Serving Size 100 grams (100g)
Calories
50
% Daily Value*
Total Fat 0.36
0%
Total fat (NLEA) 0
0%
Total lipid (fat) 0.36g
Cholesterol 0mg
0%
Sodium 91mg
4%
Total Carbohydrate 50kcal
18%
Dietary Fiber 0g
0%
Total Sugars 4.94g
Protein 0.98g
2%
Vitamin C 5.2mg
6%
Vitamin D 0µg
0%
Iron 0.16mg
1%
Calcium 31mg
2%
Potassium 292mg
6%
Phosphorus 42mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.